Antipasto di Mare
Seafood appetizer

Antipasto dell'Entroterra Cilentano
Starter with cured meat, cheeses, local specialities and vegetables

Spaghetti alla "Valentone"
Spaghetti with tuna sauce, capers, olives and tomatoes

Strangolapreti ai Gamberetti
Fresh homemade "strangolapreti" pasta with peeled shrimps and cherry tomatoes

Lasagna alle melenzane
Lasagna with aubergines, tomato sauce and mozzarella

Pasta con pescato del Giorno
Dish of the day (Fish)

Lagane e Ceci
Chickpea soup with fresh homemade "Lagane" pasta

Scarola con Fagioli (Senza pasta)
Escarole and beans soup

Gamberoni locali
Grilled local prawns

Grigliata mista
Mixed grilled seafood

Il nostro fritto misto
Mixed fried seafood

Moscardini novelli fritti
Fried little squids

Pescato del giorno (all’etto)
Catch of the day (price for 100 grams)

Seppia al profumo di limone e scottata alla griglia
Lemon flavored grilled cuttlefish

stuffed squid
stuffed squid (breadcrumbs, capers and olives) with tomato sauce

Cotoletta di Pollo
chicken cutlet

Cotoletta di Scottona
Veal cutlet

Melanzane “mbuttunate” o Parmigiana di melanzane cilentana
Fried aubergines (stuffed with sheep cheese, breadcrumbs and eggs) and tomatoes sauce

Tagliata di Vitello
Grilled cut of veal

Insalata mista
Mixed salad

Melanzane alla cilentana
Baked aubergines with cherry tomatoes and olives

Patatine fritte “ fresche”
Fresh french fries

Fantasia del giorno
House desserts